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Automatic Patty Making Machine

Qingdao Shanlin automatic patty making machine a high-efficiency commercial equipment designed for the food processing industry, specialized in automatically forming uniform patties from various raw materials, such as surimi, minced meat, and mashed potatoes. Realize the filling and molding of mixed shrimp, octopus, diced vegetables, diced meat and other small particles in the surimi.
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Product Advantage

Advantages of automatic patty making machine:

  • The fish/shrimp/meat patty machine can directly connect to the tempura and flour-coated equipment such as batter machine, flour coating machine, fryer machine and so on.

  • It can directly connect to food processing equipment, such as steamer and quick-freezer.

  • The forming machine adopts screw feeding method, and adopt special structure to reduce the crushing of materials.

  • The raw materials are formed at room temperature, no liquid nitrogen cooling is required, and the use cost is low.

  • Simple operation, one-button start, adjustable production speed (feeding, molding, etc.).

  • By changing the molds, it can realize the molding of products of different sizes and shapes (round, square, oval, heart, etc.).

  • The thickness of the product can be adjusted. The products of the same external size and different thicknesses can be adjusted by the thickness adjustment part, and the adjustment range is 5mm-18mm.


Technical Parameters

Machine Name Automatic patty making machine
Capacity 22,000-40,000 pcs/hour according to product size
Material SUS 304
Mould effective width 600 mm
Effective width of conveyor belt 590 mm
Horizontal conveying height 750 mm+100 mm
Height of raw material inlet 1450 mm
Voltage 220/380/415/440/460V(can be customized)
Power 6.9 kw


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